The same festival we all know and love with a splash of something extra

Central Coast RESERVE at Atascadero Logo-minThe Atascadero Lakeside Wine Festival splashes into a new rebrand this year becoming the Central Coast RESERVE at Atascadero. The move to rebrand was made as the festival welcomes more wineries, breweries, cideries, spirits, art, and increased local business participation. The festival also is promoting a three-day line up of events for the weekend, starting with the Mayor’s Winemaker Dinner hosted by the Kiwanis Club on June 21st. On June 22nd is the Golf Tournament at Chalk Mountain hosted by the Atascadero Optimist Club, Wine’d UP in the Sunken Gardens hosted by Kennedy Club Fitness, the Magic Behind the Glass at the Pavilion, and the Central Coast RESERVE at Atascadero festival. On June 23rd, participants can continue the experience with Sunday Funday.

The Central Coast RESERVE at Atascadero opens to general admission at 4 p.m. on June 22nd. The festival continues to take place in the beautiful Atascadero Lake Park and the Charles Paddock Zoo. A portion of proceeds from the festival go towards the Charles Paddock Zoo.

Attendees of the festival will still find everything they know and love about the festival, including paddle boats, and discover additional drink options and vendors. All attendees will receive a custom engraved glass and tastings from all the wineries, breweries, cideries, and distilleries that participate. Participants can also join in on Sunday Funday and enjoy special discounts to some participating vendors on June 23rd.

Early bird prices for the event are on sale now and can be purchased at Attendees can choose from three different tickets: general admission, general admission plus, and deluxe. Each ticket offers a variety of different benefits, ranging from early admission to entry into Magic


Behind the Glass. Early bird ticket prices close May 1st, so participants are encouraged to purchase their tickets early.

The Central Coast RESERVE at Atascadero is supported by an invested committee, the Chamber staff, and many wonderful volunteers. The members of the committee are as follows: Barbie Butz, Debra Albert, Terrie Banish, Mark Dariz, Geof Fagan, Lyn Fowler, Kim Jones, Rob Jones, Vicki Lee, Jamie Neutill, Carol Porter, Madison Quiring, Kristie Steele, and Jerry Tanimoto.

For additional questions, please contact Jamie Neutill, Event Coordinator, at or at 805-466-2044.